I’m releasing this article a day in advance so that you have time to do your shopping, if you’re interested in the recipe for tomorrow… XO ! Hello, young Padawan If there is one day in the year when you should never, ever go to a restaurant, it is Valentine’s Day. Crowded restaurant, too much noise, couples arguing, stressed…
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Hello, young Padawan Today, we will focus on one of the simplest and most affordable foods, which is often overlooked because it is not trendy, has a bad reputation, or because some of us don’t know how to prepare it. We will change that, as it’s a shame not to enjoy one of the most delightful vegetables of winter. Let’s get started. …
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Hello, young Padawan The “one pot,” for the newbies or the two at the back near the radiator who haven’t followed (another one pot recipe here, ed), is a recipe where you only use one saucepan, stewpot, or wok, and which allows you to cook a tasty recipe with a minimum of washing up. All good, then. Today, we’ll cook fish, a…
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Hello, young Padawan A bit of a headache and a liver in pain? I’m not here to judge, but to continue our traditional New Year’s Eve after-party menu and offer you a recipe that will delight your taste buds, of course, but also your liver that will have given everything this holiday season. Today’s recipe will be a red cabbage salad…
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Hello, young Padawan You’re cold, and you want a snack or a crazy little dessert, but without breaking your macros (for those who calculate them, athletes will also appreciate the protein content, ed) or your waist size? Don’t move, don’t breathe, I have the 5-minute recipe that will make all the rainbows and northern lights on the planet burst out of your little…
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