Hello, young Padawan     So, you come home from work and don’t know what to cook, quick and easy? Don’t worry; Aunty Caro takes care of everything, or almost, you’ll still have to follow the recipe and set the table.   March is not quite spring nor quite winter. A kind of middle where you don’t want squash anymore, but where you wouldn’t say no…

View Post

          Hello, young Padawan     I already know what you’re going to say yourself: “an avocado toast is an avocado toast.” Well, this is where you are wrong. Prepare yourself because this recipe for avocado toast is totally crazy. After discovering it, you will do it again every week.   AVOCADO Avocado contains many antioxidants and carotenoids which protect against ophthalmic pathologies and reduce the…

View Post

          Hello, young Padawan     First of all, I wish you to have had a nice Christmas Eve and to have been well spoiled by all the people you love.   As you probably know, after a food orgy it is ingenious to make it simple, very simple. So I come here, between the cake and the chocolate bonbon to remind you of a recipe,…

View Post

        Hello, young Padawan       As a cocktail, a snack or cold soup for a great starter, it’s up to you, but for sure you will turn three times in your panties without touching the elastics by tasting this great recipe – what do I say, this “majestic” gazpacho recipe made from watermelon. We can call it a “Gazpachelon”, what do you think? Yes, I…

View Post

      Hello, young Padawan,     Today we will enjoy a simple but very nice salad, which will delight your heart health and your libido. How about that. With only one star: the beet.   Ok, I can hear you behind your screen: “I don’t like beets. I prefer chips.” So, you can do beet chips, baked in the oven (“answer to everything” is my nickname, ed). More…

View Post