Hello, young Padawan Today, we’ll make a seasonal puree with early carrots. Yes, they are already there and promise us a nice meal to enjoy. A simple recipe, but with a few spices that will make all the difference, so here we go! Spring puree, Chill style. For 3-4 servings A nice bunch…
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Hello, young Padawan When it comes to gardening, even on a balcony or window sill, we have plenty of preconceptions. Indeed, most bulb varieties, such as snowdrops, tulips, and daffodils, can be planted in a planter or pot and bloom again each year, depending on the season. So you can enjoy your pretty flowers, as if you had a garden, and even…
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Hello, young Padawan While waiting for basil season (in summer, if you’re wondering, ed), we will make this pesto with your faithful servant’s favorite spring ingredient, which is, obviously, wild garlic! 😁 Yes, but know that the season is short and that wild garlic has so many health benefits that it would still be a shame to deprive yourself of…
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“Life is too short to wait for your polish to dry.” Popular common sense, very timely. Hello, young Padawan Now that we’ve taken care of our hands with this article, all we have to do is add a little color to our nails to celebrate the arrival of spring! Traditional nail polish takes a long time to dry…
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Hello, young Padawan Good news: wild garlic season has returned! Whether you have planted some in your garden, lucky you, whether you go looking for some in the local forests, or whether you have found some at your organic store or local farmer’s market, all means are suitable to succumb to the sweetness of this sexy plant, with a subtle taste and numerous…
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